Ingredients:
¾ oz brandy
¾ oz dry vermouth
¾ oz orange juice
¼ oz white crème de menthe
Dash of grenadine
1 oz port
Method;
Shake all the ingredients except the port with crushed ice. Strain into an Old Fashioned glass. Tilt the glass and slowly add the port so that it floats on top.
Singapore Spare Ribs
11 years ago
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