Sep 25, 2008

Cider Cup

Ingredients:

1 quart dry cider
3 tbsp brandy
3 tbsp Cointreau or maraschino
Juice of 1 lemon
½ pint fresh orange juice or soda
Orange and lemon slices


Method:

Chill the cider thoroughly and mix it with the remaining ingredients in a punch bowl.
Add the orange and lemon slices just before serving.

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