Ingredients:
2 oz rum
1/2 oz raspberry syrup
1/2 oz orange curacao
3/4 oz fresh lemon juice
lemon wedge for garnish
Method:
Pour the ingredients into a mixing glass filled with ice.
Stir well andStrain into a chilled cocktail glass.
Garnish with a lemon wedge and serve.
Singapore Spare Ribs
11 years ago
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