Ingredients:
Ice
2 oz London Dry gin
½ oz green Chartreuse
½ oz dry sherry (optional)
Twist of lemon peel
Method:
Stir thoroughly with ice, and strain into a cocktail glass, garnish with twist lemon peel.
Singapore Spare Ribs
11 years ago
Jun 17, 2008
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment